- Fill a clean bucket with cool water and add in 1 tablespoon of flower food.
- Once you have picked your flowers then remove all foliage that might fall into the water and well as thorns or any damaged parts.
- Cut at least 2 inches off each stem at an angle and put the flowers in water to allow the flower to soak up water.
- Arrange these flowers in your favorite vase with the proper water level added.
If your plant oozes a milky sap then dip the cut ends in boiling water for 10-15 seconds to seal the cuts.